01 September 2011
Season 01 Event 01
Using only natural ingredients, a passion for traditional brewing and a farm in Reikorangi, Tuatara and its award-winning beers were born. Find out how Sean and his team of six transformed Tuatara from a backyard operation supplying two Wellington pubs, to an internationally recognised brewery quenching thirsts throughout New Zealand and beyond.
Thanks to Brad Boniface Photography for the images.